Further information
Ingredients:
Seafood 55% (Petite SEICHE, Petit POULPE, ENCORNET and MOULE), Rapeseed oil, Pepper and Vinegar.
Nutritional table :
Nutritional values per 100 g: Energy 303 Kcal – 1253 Kj – Fat 27.20 g of which saturated fatty acids 1.60 g – Carbohydrates 2.80 g of which sugars 0.10 g – Fibre 0.50 g – Protein 11.70 g – Salt 0.53 g
Possible traces :
Possible traces of Crustaceans, Mollusks, Milk and Eggs
