Veloute de st-jacques

Instructions for use :
For 2 plates: Pour the contents of the jar into a saucepan, add half a jar of water and heat over low heat. Serve piping hot with a few plain fried croutons.
Code article : 184
GEN CODE : 3288370001842
Volume : 370
DDM: 900j
Weight : 320
Number of shares : 2-3
Packing : 6

Further information

Ingredients:
Water, SCALLOPS 20%, Onion, Carrot, Leek, MILK, White wine, Extra virgin olive oil, Salt, Herbs, Thickener : Carob seed flour, Gelling agent : Carrageenan (seaweed extract) and Spices.
Nutritional table :
Nutritional values per 100 g: Energy 92 Kcal – 384 Kj – Fat 4.17 g of which saturated fatty acids 1.05 g – Carbohydrates 3.78 g of which sugars 2.27 g – Fibre 0.75 g – Protein 8.79 g – Salt 0.62 g
Possible traces :
May contain traces of crustaceans, mollusks, milk and eggs.
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