Further information
Ingredients:
FISH 45%, Water, Onion, Tomato, Extra virgin olive oil, White wine, Tomato paste, Sea salt, Garlic, Pepper, Fennel and Saffron (crocus sativus).
Nutritional table :
Nutritional values per 100 g: Energy 54 Kcal – 225 KJ – Fat 3.60 g of which saturated fatty acids 0.60 g – Carbohydrates 0.80 g of which sugars 0.10 g – Fibre 1.70 g – Protein 3.80 g – Salt 0.83 g
Possible traces :
May contain traces of crustaceans, mollusks, milk and eggs.