Cuttlefish with American sauce
Instructions for use :
For 1 to 2 portions. Our American Cuttlefish is ready to use. To enjoy it at its best, reheat the contents of the jar over low heat, then arrange the Cuttlefish on a platter with rice, “al dente” spaghetti or potatoes to your liking. Top with the remaining sauce, which you’ve carefully kept to the correct thickness.
Volume : 450
DDM: 600j
Weight : 360
Number of shares : 2
Packing : 6
Further information
Ingredients:
SEICHE 50%, Sauce (Water, Tomato, CRUSTACE, MILK, Onion, Leek, Carrot, Extra virgin olive oil, White wine, Tomato concentrate, CREAM, Thickener : Carob seed flour, Salt, Cognac, Garlic, Turmeric, Fennel, Pepper and Tarragon).
Nutritional table :
Nutritional values per 100 g: Energy 75 Kcal – 317 Kj – Fat 2.14 g of which saturated fatty acids 0.42 g – Carbohydrates 1.96 g of which sugars 1.28 g – Fibre 0.62 g – Protein 11.18 g – Salt 1.51 g
Possible traces :
Possible traces of Crustaceans, Mollusks, Milk and Eggs
