Further information
Ingredients:
Rapeseed oil, Fresh EGG, Anchovies, Garlic, Dill 1%, Vinegar, Salt and Acidifier: E330
Nutritional table :
Nutritional values per 100 g: Energy 652 Kcal – 2683 Kj – Fat 70.24 g of which saturated fatty acids 5.52 g – Carbohydrates 0.19 g of which sugars 0.18 g – Fiber 0.04 g – Protein 4.74 g – Salt 1.33 g
Possible traces :
Possible traces of Crustaceans, Mollusks, Milk and Eggs
