Pavillon france fish soup 48% fish
Instructions for use :
Pour the contents of the jar into a saucepan, add half a jar of water, heat over a low heat and serve in a tureen with our garlic croutons, grated cheese and Rouille Sétoise with fresh eggs.
Volume : 720
DDM: 900j
Weight : 630
Number of shares : 5
Packing : 6
Further information
Ingredients:
FISH 48%, Water, Onion, Tomato, White wine, Rapeseed oil, Salt, Carrot, Leek, Garlic, Paprika, Turmeric, Fennel, Pepper and Saffron
Nutritional table :
Nutritional values per 100 g: Energy 55 Kcal – 232 KJ – Fat 2.20 g of which saturated fatty acids 0.50 g – Fibre 1.00 g – Carbohydrates 0.40 g of which sugars 0.60 g – Protein 7.80 g – Salt 1.34 g
Possible traces :
May contain traces of crustaceans, mollusks, milk and eggs.
