Rillettes of scorpion fish with apple tatin sauce
Instructions for use :
This Rillette de Rascasse aux Pommes offers a variety of flavors, excellent on toast for authentic aperitifs as in the Midi…
Volume : 130
DDM: 300j
Weight : 95
Packing : 6
Further information
Ingredients:
RASCASSE 45%, Apple 15%, Rapeseed oil, BUTTER, MILK, Onion, CREAM, Cognac, Tomato concentrate, Salt, Pepper and Gelling agent : Carrageenan (seaweed extract).
Nutritional table :
Nutritional values per 100 g: Energy 265 Kcal – 1095 Kj – Fat 23.6 g of which saturated fatty acids 6.33 g – Carbohydrates 2.82 g of which sugars 2.77 g – Fibre 0.48 g – Protein 9.21 g – Salt 0.67 g
Possible traces :
Possible traces of Crustaceans, Mollusks, Milk and Eggs
